Wow, May has gotten off to a busy start! Lots of appts and driving this week - dentist, orthodontist, two dr visits. Don't even ask about the co-pays. Oh well, all is going well, and that is nothing to complain about!

After working extra hours at work and making today's dr visit, I was wiped out. I so wanted to go out to eat! My husband worked a little longer today, so I had time to sit for a bit. That helped. Then my oldest had a friend come over. So I got up enough momentum to put some hot dogs on the grill, whip up a pasta salad and heat up some baked beans. I added some chipotle seasoning to some leftover sour cream, and served it with some cut-up vegies (our nod to Cinco de Mayo!)

I am trying to be more aware of using up the odds and ends that gather in my frig. Last year we had a teenage boy living with us, and odds and ends were never an issue. I tend to overbuy fresh fruit and vegies. I'm doing better with the fruit - using the more perishable early in the two weeks. But the vegies - well, I need to be more realistic of what we really eat, not just what I think we should be eating. I also liked someone's suggestion of looking at the day's start at what needs to be used up that day. I know, what a simple thing! Sometimes I think ideas have to hit me at the right time, and then whap me along side the head.

The weekend is looking to be one of the less busier this month. Our dog goes in to the vet for her annual visit. Then in the afternoon, she goes to get her annual grooming. If Maisy's up to it, I'll take her to visit Mom (it's her dog.) My third daughter has a girl scout field trip, and the oldest will be washing cars for a fundraiser at our local grocery. The rest of Saturday and Sunday are open, and predicted to be sunny and a bit warmer. I'll grocery shop, and then tackle some outdoor projects. Here's to making a dent in the to-do list! Take care!